Seared chicken thigh in a maple-Dijon glaze over spiced sweet potatoes and grilled asparagus.
High proteinGluten-free
$10/ meal · $25 family tray
SIZE
“This one's the maple-Dijon chicken thigh. Nice seasoning blend on top, then we glaze it with a maple-Dijon mixture. It sits on a bed of seasoned, spiced sweet potatoes and gets served with asparagus.— Ben, chef & founder