Nutrition · per serving
Flank Steak
Seared flank steak + Carrot rice + Charred broccoli
55g
Protein
59g
Carbs
23g
Fat
665
cal
What’s on the plate
PROTEINSeared flank steak46g protein · 1g carbs · 14g fat · 330 cal
CARBCarrot rice5g protein · 50g carbs · 5g fat · 265 cal
GREENSCharred broccoli4g protein · 8g carbs · 4g fat · 70 cal
Tracking macros? Search “Full Time Food”in MyFitnessPal and log each component above — or use the links where we’ve added them.

Share this build