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Korean Beef Bowl

Bulgogi-style ground beef in a sticky soy-garlic-ginger glaze with gochujang, packed over rice so the sauce soaks in on reheat. Scallions and toasted sesame to finish.
High proteinMild heat
$12/ meal
Serving size
protein
48g
carbs
59g
fat
19g
kcal
600
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Ingredients
Ground beef (90/10), basmati rice, broccoli, soy sauce, brown sugar, honey, toasted sesame oil, garlic, ginger, gochujang, cornstarch, scallions, sesame seeds.
cooked in olive oil, avocado oil & butter — no seed oils
⚠ soy · sesameMicrowave 2–3 min, lid crackedEat within 4 days